Through a winding pathway you will find Dalia, the Viceroy’s refined and tranquil, Mediterranean-inspired restaurant. Featuring an expansive terrace and outdoor garden lush with flora and fauna native to the region, Dalia’s menu offers house-made pastas including their signature Athenian Lobster Pasta, fresh seafood and locally sourced produce from surrounding farms. Guests are invited to select sips from their extensive list of wines from the region and custom cocktails while dining under the moonlight. Dalia is an evening dining destination in San Jose, with a garden that comes alive when the sun goes down. Reservations are recommended and beach or pool attire are not permitted.
- Outdoor garden dining experience
- Coastal cuisine
- Local ingredients
Phone+52 624 104 9999
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